Whole Hog - Reservation
$25.00
Stock your freezer with our heritage Berkshire pasture raised pork.
Whole hog prices are $3.99/lb hanging weight including processing and smoking of bacon. Additional smoke/cure is $1.49/lb of smoked product ie ham and hocks.
Included in the above price our processor charges $.93/lb hang, $55 kill fee, $5 waste removal, $1.49/lb smoked cured
We pay the butcher directly and you will work directly with us. We will pick up the meat from the processor and you will pick up from our farm located in Moscow, Ohio.
$25 Deposit will be applied to the final purchase price. The balance is due at the time of pickup. We accept cash or check for the balance. A credit card can be used for remaining balance with a 3% transaction fee.
Contact us directly for shipping quote.
