$8.00
Dry-aged ground beef from single animal sources is renowned for its superior taste and quality. Our one pound package of Angus beef is dry-aged for...
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Flourish & Roam 21-day, dry-aged, single-animal sourced ground beef is remarkably flavorful! This extended dry-aging is a rarity and we know you will taste the...
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The perfect way to spice up taco night or your breakfast burrito. This all beef chorizo is packed with just enough spices to enhance the...
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This premium Bone-In Ribeye is expertly dry-aged to perfection, forming a savory flavor that is second to none. A single cut of Angus beef, this...
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Stew Meat is great for slow cooking or marinated and paired with your favorite veggies on a skewer. Each package contains 1 pound +/- 0.02lbs...
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Superior flavor and tenderness is packed inside this wonderful 1" thick cut NY Strip steak.
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This delicious beef cut offers a deep flavor with endless culinary possibilities. Perfect for slow cooking, braised and baked, or smoking. Total weight 4+ lbs
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This delicious beef cut offers a deep flavor with endless culinary possibilities. Perfect for slow cooking, braised and baked, or smoking. Ranchers choice to include...
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Filet is the ultimate steak experience. A tenderloin filet is the most tender steak cut, renowned for its juiciness and superior flavor. Enjoy the most...
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Superior flavor and tenderness is packed inside this wonderful 1" thick cut Sirloin Steak. Each steak weighs 0.5lbs
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Reservation for Half BeefThis $50 is for the deposit only. Amount will be applied to the final purchase price.$4.18/pound hanging weight includes beef and standard processing...
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Reservation for 2023This $50 is for the deposit only. Amount will be applied to the final purchase price which is due upon pickup. $4.28/pound hanging...
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The second most tender cut on an entire beef. It is highly marbled and a delicate cut perfect on top of a salad.
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Each package contains 1.5 pounds +/- 0.02lbs.
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It is highly marbled and a delicate cut perfect on top of a salad. Cooking tip: cook more well and cut across the grain ...
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1” Thick cut T-bone Steak! Best cooked medium rare and let rest 10 minutes. Get the most tender cut of filet and the highly sought after...
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Booking for 2023 ProcessingThis $50 is for the deposit only. Amount will be applied to the final purchase price which is due upon pickup at...
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The flank steak is great marinated or lightly salted then grilled or our cooked on the cast iron. The secret to this cut is to...
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1.5” Thick cut Porterhouse Steak! Best cooked medium rare and let rest 10 minutes. Get the most tender cut of filet and the highly sought after...
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The tri-tip is highly marbled and great on the smoker, roasted in the oven or on the cast iron skillet. Slice thinly across the grain. ...
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The real show stopper. A beautiful Prime 2" thick cut Ribeye with the bone attached. One of our large dinner party tricks is to serve...
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Prepare the ultimate meal this holiday season that is sure to wow the family. Serve up a 3 or 4 bone-in prime rib roast. Limited...
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High in flavor our beef shank is an excellent choice for stock and soup, thanks to its flavorful soup bone. No matter the recipe, you'll...
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